University of Cape Town
Browse

Considering the historical sardine bycatch with anchovy directed fishing

Download (635.18 kB)
report
posted on 2021-02-10, 14:03 authored by Carryn de MoorCarryn de Moor
Historical sardine bycatch ratios are considered to see if they could inform the final 2020 sardine TAB with directed anchovy fishing.

History

Department/Unit

Department of Mathematics and Applied Mathematics, University of Cape Town

Usage metrics

    Marine Resource Assessment and Management Group (MARAM)

    Categories

    Keywords

    SardineHistorical bycatchanchovy directed fishinganchovyApplied StatisticsBiological MathematicsBiostatistics

    Licence

    CC BY 4.0

    Exports

    RefWorks
    BibTeX
    Ref. manager
    Endnote
    DataCite
    NLM
    DC